Restaurants Vancouver

Twigs Bistro

Restaurants Vancouver
Happy Hour 3-6pm and 9-close

Address
801 Waterfront Way
 
Suite 103
Place
Vancouver, WA   98660 
Landline
(360) 726-4011
E-Mail
vancouver@twigsbistro.com
Facebook
TwigsBistro.Vancouver
Website
www.twigsbistro.com
Reservations
www.twigsbistro.com
Menu
www.twigsbistro.com
Order
order.toasttab.com

Description

Twigs Bistro and Martini Bar at The Waterfront in Vancouver, Wa opened September 26th 2018. This location is a fantastic addition to our expanding group of restaurants with a water theme focus. Located on the shores on the Columbia river in downtown Vancouver, we offer guests the ability to enjoy indoor and outdoor seating where they can view the beautiful sights and sounds of the bustling river park while sipping their favorite cocktail. Our new American menu offers something for everyone, along with an expansive list of Twigs Signature cocktails, local draft beer and wine, great gluten free, vegan, and kids menus, and Fresh Sheet selections featuring local seasonal products that support every region we serve.

Keywords Restaurant, Bar, The Waterfront, Lunch, Dinner, Late Night, Happy Hour.

Reviews

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Opening hours

Payment Options

American Express , Visa , Cash , Discover , MasterCard

Menu

  • ROASTED BRUSSELS SPROUTS

    Pan-roasted sprouts, bacon, shallots, roasted garlic, brown sugar, chili flakes, sunny side up egg, chives.

    Price: 16.00

  • CALAMARI A LA ROMANA

    Tempura-crusted calamari, artichokes, onions, garlic, chili flakes, garlic aioli.

    Price: 19.00

  • KALUA PORK TACOS

    Kalua pork, Twigs slaw, Creole remoulade and cilantro in flour tortillas.

    Price: 16.00

  • TWIGS SIGNATURE FRIES

    Crispy fries, Twigs seasoning, basil.

    Price: 10.00 Extras

  • MOROCCAN BEEF

    Sautéed steak bites, Moroccan spice, focaccia, gorgonzola fondue, balsamic.

    Price: 19.00 Extras

  • BRUSCHETTA FLATBREAD

    Tomatoes, garlic, basil, onions, fresh mozzarella, parmesan, balsamic glaze.

    Price: 15.00

  • BACON BOURBON SLIDERS

    Angus beef smash patties, bacon cream cheese, smoked cheddar, bourbon glaze, caramelized onions, aioli, brioche slider buns.

    Price: 17.00

  • ARANCINI

    Fried risotto stuffed with mozzarella, parmesan and Italian sausage, served with red pepper cream sauce.

    Price: 15.00

  • CHARCUTERIE BOARD

    Smoked cheddar, capicola, soppressata, whipped feta, hummus, tapenade, smoked salmon, grilled pita, toasted baguette, pears, capers.

    Price: 24.00

  • CAJUN SHRIMP AND POLENTA CAKES

    Fried polenta, shrimp, andouille sausage, tomato, Cajun wine reduction, green onions.

    Price: 18.00

  • TWIGS SIGNATURE BURGER

    Locally sourced Angus beef, honey-cured bacon, crispy onions, white cheddar, lettuce, tomato, garlic aioli, brioche.

    Price: 20.00 Extras

  • CHICKEN BACON AVOCADO

    Grilled chicken, honey-cured bacon, avocado, lettuce, tomato, white cheddar, chipotle bbq aioli, brioche.

    Price: 20.00 Extras

  • BLACKENED MAHI TACOS

    Blackened mahi mahi, fresh avocado, cucumber tomato relish, Twigs slaw, cilantro-lime crema, flour tortillas.

    Price: 19.00 Extras

  • PRIME RIB PHILLY DIP

    Slow-roasted choice Angus ribeye, sautéed peppers, onions and mushrooms, fontina cheese, garlic aioli, hoagie and au jus.

    Price: 22.00

  • BLACKENED SHRIMP TACOS

    Blackened shrimp, fresh avocado, cucumber tomato relish, Twigs slaw, cilantro-lime crema, flour tortillas.

    Price: 19.00

  • HOT HONEY CHICKEN

    Buttermilk fried chicken breast, Twigs slaw, spicy mayo, Mama Lil’s peppers, fresh arugula, chili scented honey, brioche bun.

    Price: 20.00

  • ITALIAN SMASH

    Capicola, pepperoni, soppressata, fresh mozzarella, basil mayo, sliced tomato, pepperoncini, red onion, focaccia, pressed

    Price: 19.00

  • BRISKET FONDUE BURGER

    Locally sourced ground brisket patty, pepper jack cheese, gorgonzola fondue, honey-cured bacon, bacon jam, frizzled onions, brioche bun.

    Price: 20.00

  • TOASTED PECAN CAESAR

    Romaine, parmesan, garlic croutons, cumin pecans, creamy Caesar dressing.

    Price: 12.00 Extras

  • STEAK SALAD

    sautéed steak bites, toasted cashews, cherry tomatoes, red onions, feta, mixed greens, balsamic dressing.

    Price: 22.00

  • ORANGE CHICKEN SALAD

    Tempura orange chicken, romaine, cabbage, carrots, bell peppers, spiced cashews, crisp wontons, orange-basil dressing.

    Price: 18.00 Extras

  • PEAR & ROASTED BEET

    Roasted beets, shaved pear, candied walnuts, gorgonzola, mixed greens, red wine vinaigrette.

    Price: 16.00 Extras

  • BLTA SALAD

    Candied bacon, fresh avocado, cherry tomatoes, sunflower seeds, spring greens, romaine, smoked cheddar cheese, bacon vinaigrette.

    Price: 16.00

  • GRILLED RIBEYE

    14oz choice center-cut ribeye, roasted garlic butter, seasonal vegetables, chive mashed potatoes.

    Price: 46.00 Extras

  • TWIGS FILET

    Seared 8 oz filet, whipped potatoes, garlic butter, seasonal vegetables.

    Price: 55.00 Extras

  • FISH & CHIPS

    Tempura beer-battered, Twigs signature fries, coleslaw, Dijon tartar sauce.

    Price: 24.00 Extras

  • PEPPER SALMON

    Seared salmon, roasted red pepper corn relish, steamed jasmine rice, seasonal vegetables, Creole remoulade.

    Price: 31.00 Extras

  • TRUFFLE PENNE

    Your choice of steak, grilled chicken, prawns or portabella mushroom. Garlic, bacon, parmesan, broccolini, truffle cream sauce, penne pasta, tomatoes.

    Price: 30.00 Extras

  • OSSO BUCCO

    Braised pork shank, mushroom marsala sauce, chive mashed potatoes, chef vegetables.

    Price: 36.00

  • WILD MUSHROOM SHRIMP RISOTTO

    Lemon butter garlic roasted shrimp, sauteed wild mushrooms, parmesan risotto, green onions.

    Price: 32.00

  • SMOKED BLUE STEAK FOCACCIA

    Sliced coulotte steak, smoked blue cheese crust, arugula, honey-glazed tomatoes, red pepper coulis, smoked blue cheese dressing, served on grilled focaccia with truffle garlic potato wedges.

    Price: 28.00

  • PESTO MARGHERITA CHICKEN

    Pesto-encrusted, mozzarella, tomato, whipped potatoes, seasonal vegetables, pesto cream, balsamic glaze.

    Price: 29.00 Extras

  • CRAB MAC AND CHEESE

    Blue crab, bacon, goat cheese, cheddar jack cheeses, garlic cream sauce, cavatappi pasta, tomato, chives.

    Price: 31.00 Extras

  • MARGHERITA PIZZA

    Garlic, fresh mozzarella, tomato, basil, herb oil.

    Price: 20.00

  • THE WORKS

    Garlic marinara, pepperoni, Italian sausage, mushrooms, peppers, tomatoes, basil.

    Price: 23.00

  • UNDER THE SUN

    Garlic marinara, Italian sausage, smoked bacon, grilled chicken, prosciutto, pepperoni.

    Price: 21.00

  • GARLIC PESTO CHICKEN

    Pesto cream sauce, mozzarella cheese, garlic, sliced mushrooms, marinated artichoke hearts and grilled chicken with fresh basil.

    Price: 21.00

  • SAUSAGE AND HONEY

    Herb-infused oil, mozzarella, andouille sausage, capicola ham, caramelized onions, honey-glazed tomatoes, goat cheese, oregano, chili flakes, hot honey drizzle.

    Price: 21.00

  • THE STICKY COOKIE

    Double chocolate chunk cookie soft baked over old fashioned vanilla ice cream, topped with whipped cream then drizzled with chocolate and caramel sauce.

    Price: 11.00

  • DRUNKEN DONUTS

    Our donut holes are fried golden then dusted with powdered sugar. Served with Apple Pucker caramel, Irish Cream chocolate and Amaretto crème anglaise dipping sauces.

    Price: 11.00

  • BOURBON PEACH COBBLER

    Peaches, brown sugar, bourbon and butter, baked to order, served with vanilla bean ice cream.

    Price: 12.00

  • CARAMEL APPLE BREAD PUDDING

    Warm bread pudding topped with caramel apple compote.

    Price: 12.00

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Restaurants
(360)726-4011 (360)-726-4011 +13607264011

Map 801 Waterfront Way

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